Caramel - Dulce de Leche


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Caramel - Dulce De Leche

CARAMEL or DULCE DE LECHE (Milk Caramel)

Dulce de leche in Spanish or doce de leite in Portuguese (milk candy), is a milk-based syrup. Found as both a sauce and a caramel-like candy, it is popular across Latin America. It is prepared by slowly heating sweetened milk.

It's specially popular in Argentina and Uruguay, and also consumed in Paraguay and Brazil. The French preparation confiture de lait is very similar to the spreadable forms of dulce de leche. There are also other varieties of it: in Mexico, the cajeta (made from goats'milk), the manjarblanco in Peru, or the simply manjar blanco (white delicacy) in Chile, and the arequipe in Guatemala, Colombia and Venezuela.

Origin. There are many stories about the origin. One story involves the 19^th century Argentinian caudillo Juan Manuel de Rosas. It may also have its origins in Europe, possibly as the French cofiture de lait: a popular similar legend dating back from the 14^th century exists in the region of Normandy.

Crella caramel is made to an original recipe by slowly heating sweetened milk until it reaches the exact flavour, colour, and texture in order to turn out to be irresistible.

Can be put to an amazing number of different uses. Versatile enough to use as a spread, topping, filling, for decorating, flavouring and blending. Can be used in a host of recipes. Perfect for adding to desserts, as they are made from natural ingredients that compliment other flavours.

Crella Premium Fillings/Spreads/Toppings are Bake & Freeze-Thaw Stable and Ready To Use

What our customers have to say about?..

Hi, my catering company, (in Adelaide - SA), uses your product Caramel Crella, which is great and has the original Dulce de Leche flavour, it is a low in fat and high quality product and that's why we are so happy with it.
Now we are interested as well on purchasing any chocolate suitable for filling as the caramel does.
However we don't know the chocolate flavour you make and I would like to know if it would be possible to receive any chocolate's sample from you.

Cesar, Adelaide - S.A.

I am writing to say a big thank you for your wonderful product called Crella Caramel.

Almost all our cakes are made with your caramel

Hannah, Fairfield NSW

This product has changed the taste of my breakfast forever. The taste and texture are divinely superior, and the many different uses make this spread absolutely irresistible.

D Aakam, Queensland

We would like more information on your caramel spread and any other products you may have.

P.S. The kids love it!

D Ralston, Waramanga

I recently heard about your caramel crella, and was wondering if you have any samples? I do a lot of dessert and sweet cooking, so it would be great to tast it!

Natalie D, Forest Lake QLD

We are using Caramel Flling (13 kg) and I must say that we are very happy with the product.. It's got the real Dulce the leche flavour, it is easy to handly and also looks great!

Ana G., Dulvich SA